Tasty Tuesday - Black Bean & Corn Salsa Recipe

I made a very delicious dinner tonight if i do say so myself! I made Mexican Chicken (Recipe HERE) and Cilantro, Black Bean & Corn salsa. YUM!

Here is the recipe for the salsa. I found this on Allrecipes.com (The best recipe place!)

Cilantro, Black Bean & Corn Salsa

Ingredients:

• 1 (15 ounce) can yellow corn, drained
• 1 (15 ounce) can white corn, drained
• 2 (15 ounce) cans black beans, drained and rinsed
• 1 (14.5 ounce) can Italian-style diced tomatoes, drained
• 1 bunch finely chopped cilantro
• 5 green onions, finely sliced
• 1 small red onion, finely chopped
• 1 red bell pepper, seeded and chopped
• 1 tablespoon minced garlic
• 1/4 cup lime juice
• 1 avocado - peeled, pitted, and diced
• 2 tablespoons olive oil, or to taste

Directions:
Stir the yellow and white corn, black beans, tomatoes, cilantro, green onion, red onion, bell pepper, and garlic in a large bowl. Gently mix in the lime juice and avocado. Drizzle with olive oil to serve.

*This is very good but makes alot! Which is good for us because we will be eating on it all week :)